DLet - det Grønne Køkken

D´let – Det Grønne Køkken in Svendborg serves healthy and nutritious fast food in relaxed surroundings in the centre of town. The restaurant is part of the Danish chain founded in Odense in 2014 with a focus on fresh ingredients and quick service.

At the Svendborg restaurant, guests can create their own meal from large self-service buffets with more than 60 different salads, fresh vegetables, warm dishes and a variety of meat options. Authentic Thai food inspired by Thai cuisine is also served.

Meals are priced by weight, allowing guests to choose the exact combination and portion they prefer. The restaurant focuses on quality, hygiene and a varied selection with both quick meals and greener alternatives.